Maison Colibri Maple Madeleines with Pecans are baked in the historic workshop in Charente-Maritime. These madeleines offer a unique blend of flavors, combining the sweetness of maple syrup with the delightful crunch of toasted pecan pieces. Crafted over 125 years of pastry expertise, this original recipe showcases the dedication to French quality, using locally sourced ingredients such as flour from esteemed French millers and free-range eggs.
Maison Colibri French Maple Madeleines with Pecans, 8.8 oz (250 g)
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