Gnocchi Alla Sorrentina (Baked Gnocchi With Tomato and Mozzarella

Gnocchi alla Sorrentina is a Southern Italian baked pasta starring plump potato gnocchi. The secret to success is to get each component right, from the tomato sauce to the mozzarella, and to use homemade gnocchi that hold their shape but remain tender.

Italian potato dumplings gnocchi alla sorrentina with mozzarella cheese, baked in the oven with tomato sauce and herbs. Served with parmesan and spice Stock Photo - Alamy

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