SUR MESURE BY THIERRY MARX-Bold Haute Cuisine for the 21st Century
L’Oeuf Eclate The new 138 room Mandarin Oriental hotel opened its doors in Paris today, and brilliant chef Thierry Marx fired up the ovens at his new Parisian restaurant, a stunning looking space by Patrick Jouin and Sanjit Manku called Sur Mesure that will seat only forty covers. If you’re not familiar with Marx, you […]
SUR MESURE BY THIERRY MARX-Bold Haute Cuisine for the 21st Century
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