This savory-sweet rice cake dish is similar to the tteokbokki that was served in the Korean royal court during the Joseon Dynasty Its spicy gochujang-rich younger cousin is better-known, but this milder version was created before the introduction of chile peppers to Korean cuisine Gungjung tteokbokki has a complex sauce of roasted sesame oil, soy sauce and aromatics
Rice Cake Stir Fry with Soy Sauce (Gungjung Tteokbokki) - Kimchimari
Easy and authenthic Korean recipes
Gungjung Tteokbokki - Korean Royal Court Rice Cakes [Ready in 20 Minutes!]
Tteokbokki Vegetarian
Cheesy Cabbage Tteokbokki Recipe - NYT Cooking
Gungjung Tteokbokki (Korean Royal Rice Cake) - Korean Bapsang
Gungjung Tteokbokki (Korean Royal Court Rice Cakes) ⋆ Seasoned by Jin
Spicy Korean Rice Cakes (Tteokbokki) Recipe - NYT Cooking
Korean Royal court stir fried rice cakes (Gungjung-tteokbokki) recipe by Maangchi
Gungjung Tteokbokki (Korean Royal Court Rice Cakes) ⋆ Seasoned by Jin
Gungjung Tteokbokki (Korean Royal Court Rice Cakes) Recipe - NYT Cooking
Galbi and Tteok Skewers Recipe - The New York Times
Gungjung Tteokbokki (Korean Royal Court Rice Cakes) ⋆ Seasoned by Jin