Crispy Gnocchi With Burst Tomatoes and Mozzarella Recipe - NYT Cooking

Pan-fried gnocchi is like a faster version of baked pasta Store-bought gnocchi can simply be browned in a pan for an exciting mix of crispy outsides and chewy middles, no boiling required This dish is studded with juicy tomatoes and melty pockets of mozzarella

Gnocchi Recipes - NYT Cooking

Gnocchi Recipe - NYT Cooking

Crispy Gnocchi with Burst Tomatoes and Mozzarella - The Austrian

Caprese Sheet Pan Gnocchi

NYT Cooking on Instagram: @itsalislagle's Crispy Gnocchi With

Crispy Gnocchi with Burst Tomatoes and Mozzarella

Avidan on X: Sure the official name of this recipe from

Crispy Gnocchi With Tomato and Red Onion Recipe - NYT Cooking

Gnocchi Recipe - NYT Cooking

Crispy Gnocchi With Tomato and Red Onion Recipe - NYT Cooking

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aldi tomato and mozzerella gnocchi｜TikTok Search

Crispy Gnocchi With Tomato and Red Onion Recipe - NYT Cooking