Guanaja Dark Chocolate Feves 70% - 1kg - Valrhona

Guanaja Dark Chocolate Feves 70% - 1kg - Valrhona

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Description

The Guanaja dark chocolate couverture by Valrhona brings a surprising bitterness, balanced with an aromatic array of warm notes. , Easy to work thanks

Guanaja 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that

Valrhona Baking Feves Guanaja Dark Chocolate 70%

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Rich and flavorful with a deep yet balanced bitterness, this Valrhona Guanaja 70% dark chocolate has set the standard for gourmet dark chocolate since 1986. Guanaja is the world's first bittersweet chocolate made with 70% cacao. With low sugar and cocoa butter to mask imperfections, the heightened cacao content puts the chocolate flavor front and center, requiring chocolatiers to blend this product with absolute precision.

Valrhona Guanaja 70% Dark Chocolate Feve 6.6 lb. - 3/Case

Valrhona 70% cacao dark chocolate blends equally well with sweet desserts and peppery savory sauces. The Valrhona dark chocolate block is best melted down for ganache, baked into pastries, in ice cream and sorbets, mixed with cream for chocolate drinks, or all on its own. Guanaja dark chocolate is an extra bitter 70 percent dark chocolate achieved through a blend of Criollo and Trinitario cacao beans.

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Valrhona Guanaja 70% (1lb) dark chocolate is delightfully bitter with intense cocoa flavor and an aromatic range of warm, floral notes.

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