In 2009 Jim Murray named the Uigeadail 'World Whisky of the Year' and it's easy to see why. The nose is rich and full of smoky aromatics. Christmas
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Named after the distillerys water source, this whisky is a marriage of sweetness, spice and deep smokiness. The peat-laden waters of Loch Uigeadail provide the smoky tones in this whisky, while maturation in ex-bourbon and ex-sherry casks imparts rich, warm flavors perfect for a dramatic, stormy night.
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