Katsuobushi Local Fish Product From Japan

What is Katsuobushi? One of the essential ingredients in Japanese cuisine, katsuobushi or okaka refers to dried, fermented, and wood-smoked skipjack tuna. It is typically available pre-packaged in the form of delicate shavings which are used for imparting not only an intense umami flavor to various dishes but also the so-called kokumi - another taste sensation that can be described as heartiness and mouthfulness

J-Basket Katsuobushi Bonito Flakes (10 servings)

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This is a big bag of dried bonito flakes or katsuobushi. Use katsuobushi to create authentic Japanese dishes full of umami flavor from okonomiyaki to dashi soup. Made from premium bonito caught in Japan, these bonito flakes from Yamaki are sometimes known as ‘dancing flakes’ due to the way they move when placed as a topping on hot dishes like okonomiyaki. Yamaki corporation is one of Japan’s top manufacturers of katsuobushi, producing high-quality bonito flakes since 1917.

Yamaki Katsuobushi Japanese Dried Bonito Flakes Big Bag 70g by Japanese Taste

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Ninben Katsuobushi 6 pack Fulamingo Japanese Grocery & Sake