How To Make Pâte Brisée (French Pie Crust Technique)

If you want an incredible way to make a tender, flaky pie crust, you have to try my Pâte Brisée recipe — and do it as the French do!

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Pâte Brisée : Jêrôme's 4-ingredient wine-based shortcrust pastry is easy, versatile, delicious for savory quiche or sweet, delectable pie! - FRENCH WORD-A-DAY

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