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This dashi broth uses premium quality “Hon-kare katsuobushi” dried bonito flakes made using traditional Japanese production methods. The clear, golden-colored dashi broth has a clean, refreshing taste with no off-flavors, and the original taste and aroma of dried bonito flakes take center stage.
Futaba on The Umami Katsuo Dashi Umami Pack Bonito Broth, Gluten Free, Dairy Free, No MSG, No Chemical Seasonings, Preservative-Free -10g x 5Pack
Muso From Japan Umami Broth Dashi Powder, Vegan, 1.4oz – BunnyDepot
Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] by Tadashi Ono