Moutarde de Dijon FALLOT

Moutarde de Dijon FALLOT

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Origine : France, Une moutarde sans conservateur ?, Si la moutarderie Fallot avait déjà fait le pas du sans-conservateur pour les moutardes en

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Arguably the finest Dijon on the market.Since 1840, Edmond Fallot has produced this classic stone ground Dijon mustard, a pantry essential for any cook. It's tart, piquant taste adds depth of flavor to sauces, marinades, dressings and more. The Fallot family has enjoyed a worldwide reputation for producing exceptional quality mustards since 1840. The mustards are made in Beaune, France, near Dijon, where seeds are selected for their high quality and then ground in a traditional stone mill.

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Reaching into the cabinet for a bold addition to a meal is no longer a chore with Moutarde de Dijon by Edmond Fallot. This sharp, earthy mustard is a

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