Dijon mustard by Edmond Fallot
This traditional all-natural seed-style dijon mustard is great for salad dressings, but you can also blend it into a cream sauce to drizzle over white fish, meats, vegetables. With zero artifical flavors and imported from France, this old fashioned seed mustard is as simple and delicious as it gets. A rustic and hearty texture and flavor adds another dimension of flavor and brightens up your everyday meals.
Edmond Fallot Old Fashioned Seed Style Dijon Mustard - 7.4 oz jar
Gingerbread made with honey is another regional specialty of Burgundy. Dijon, is noted for its Pain d’Epices. This mustard blends the sweetness of
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The distinct high quality and flavor of this specialty mustard is due to the traditional grinding of the mustard seeds with sliex grindstones.
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