Pata Negra

Pata Negra

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Description

Pata Negra: Spanish Culinary Pride - Casa Manolo UK – Casa Manolo

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Pata Negra jamon iberico or spanish hams hang in La Boqueria

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Fantastic ham from the legendary Iberico pig from the Andalusian Sierras. This ham has been cured for no less than three years!The soft, nutty flavour

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Pata Negra, Jamon Iberico, 16-20 Mon., triggered ham, about 2 kg

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Characterized by its amazing marbled texture, Ham Dry-Cured Sliced Iberian Black Pork is a ham of superior quality, extraordinary flavor and sublime

Ham Dry-Cured Sliced Iberian Black Pork Pata Negra 80g

Pata negra: the secrets of the most expensive ham in the world