Le Gruyère AOP and Tomato Fondue with Pesto Cheese Straws Recipe

We take our Swiss fondue recipe to the next level by adding unctuous tomato into the mix and using tasty, flaky cheese straws for dipping.
We take our Swiss fondue recipe to the next level by adding unctuous tomato into the mix and using tasty, flaky cheese straws for dipping.

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Le Gruyère AOP - Recipes - cheese - tradition - swiss

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