What Is Mirin? And Is It Alcoholic?
Mirin is one of the sauces that makes Japanese food delicious. But what is mirin sauce? What is mirin used for and what is it made of? Is mirin rice vinegar or rice wine? Let’s get the lowdown on mirin!
What are the Three Types of Mirin?
What is Mirin: A Guide to Japan's Signature Alcoholic Condiment
Kikkoman Manjo Aji-Mirin – Asia Mart, Santa Rosa
Mirin – Japanese Cooking 101
What is Mirin: A Guide to Japan's Signature Alcoholic Condiment
What is Mirin (Japanese Sweet Cooking Wine)?
Finding authentic mirin can be quite challenging outside of Japan. Mirin is a type of Japanese rice wine with a sweet, umami flavor that is essential in any Japanese pantry. It's used both daily and for special occasions. This nikiri mirin is the best of both worlds. It preserves hon mirin's complex and deep flavors, yet is boiled down to evaporate all the alcohol.
Nikiri HON Mirin (No Alcohol) / Mirin, Mirin Sauce, HON Mirin, Japanese Mirin, Japanese Sauces, Mirin Rice Wine, Mirin Cooking Wine, Best Mirin
What Is Mirin? And What to Use If You Can't Find Any
Aizakura Naturally Cultivated Rice Mirin is made using glutinous rice and rice malt from naturally cultivated rice grown in Hekinan City, Aichi Prefecture. These materials are aged together for 3 years before being bottled and sold to consumers. Mirin is one of the most common seasonings used in Japanese cuisine and Hon Mirin, or real mirin has an irreplaceable sweetness and rice aroma that cannot be found in other seasonings.
Sugiura Aizakura HON Mirin 3 Years Aged Naturally Cultivated Sweet Rice Seasoning 300ml by Japanese Taste
Mirin Cooking Wine, 16.9 fl oz, 500 ml – Soeos
What is Mirin and Mirin Substitutes
HONTERI? Sweet Seasoning is a non alcoholic, non salted mirin that adds oriental accent and a touch of sweetness to your meal. Use it for teriyaki sauces, sukiyaki sauces or marinades.
Mizkan Honteri Non-Alcoholic Mirin Sweet Seasoning - 12 fl oz
What is mirin? - Eating Works
Flavours of Japan: Mirin - Great British Chefs
