Gluten Free Xanthan Gum 100g (Freee by Doves Farm)
Gluten Free Xanthan Gum 100g (Freee by Doves Farm). Xanthan Gum - For Gluten-Free Baking
Makes gluten-free flour bind together.
Improves crumb structure and reduces crumbling of the dough.
Completely natural.
Also used in ice-cream making.
Gluten-free.
Xanthan Gum is used to improve the consistency of gluten-free flours such as rice flour, potato flour or buckwheat flour. Xanthan gum is used as a binding agent to perform the role that gluten plays in wheat flour.
Xanthan gum is completely natural, and made from sugar. Xanthan Gum. (produce of more than one country).
Gluten-free. Contains no nuts. Suitable for vegans. For more information on our ingredients policy please see here
Doves Farm FREEE Natural Xanthan Gum Gluten 100g for sale online
Doves Farm Xanthan Gum 100G - Tesco Groceries
Buy Freee by Doves Xanthan Gum (100g) - The Postal Pantry Co
For stronger crumb structure and reduced crumbling in gluten free baking. , This 100g pack can be used in a variety of gluten free baking recipes.,
Freee Gluten Free Xantham Gum 100g
Freee by Doves Farm Gluten-Free Xanthan Gum - 100g — FoodCraft Online Store
In Stock, Freee Xanthan Gum 5 x 100g, Multi-Buy Discounts and Special Offers
Freee Xanthan Gum (5 x 100g)
Freee by Doves Farm Gluten-Free Xanthan Gum - 100g — FoodCraft Online Store
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Delicious cake recipes on reverse. A blend of naturally gluten free ingredients, use this flour as an alternative to self-raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.
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Freee by Doves Farm Gluten-Free Xanthan Gum - 100g — FoodCraft Online Store
Doves Farm FREEE Natural Xanthan Gum Gluten 100g for sale online