Xanthan Gum Clear
Xanthan Gum, NF, 91-108%, Spectrum Chemical, Quantity: Each of 1
Natural food preservative or food thickening agent Excellent alternative to wheat gluten Natural laxative properties in high doses May be used as a
Prescribed for Life Xanthan Gum - Natural and Soluble Transparent Thickener - Extra Fine Powder, 25 kg
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Bob's Red Mill Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris. It is an excellent all-purpose thickener for dressings, gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking. Bob's Red Mill Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris. It is an excellent all-purpose thickener for dressings, gravies and sauces.
Bobs Red Mill Xanthan Gum - 8 oz