Albert Ménès Herbes of Provence 35 g - TRÈS TRÈS BON ÍSLAND
DescriptionA key element of French gastronomy, Herbes de Provence is made up of a blend of fragrant herbs typical of the Mediterranean region: oregano, rosemary, thyme and basil. Albert Ménès offers a unique blend of Herbes de Provence prepared from an exclusive recipe, rich in basil. This gives it a pleasant, distinct
DescriptionA key element of French gastronomy, Herbes de Provence is made up of a blend of fragrant herbs typical of the Mediterranean region: oregano, rosemary, thyme and basil. Albert Ménès offers a unique blend of Herbes de Provence prepared from an exclusive recipe, rich in basil. This gives it a pleasant, distinctive taste of a very high quality.
HintsThese herbs are essential for the preparation of Provençal specialities such as ratatouille, pistou soup or Provençal-style tomatoes. They also flavour grilled meat or fish.
Ingredients and allergy adviceIngredients: oregano, savory, rosemary, thyme, basil. MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD and CELERY.
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